VEGAN
starter
V1 CRISPY TOFU SATAY (n)
6.95glazed with homemade peanut sauce
V2 CORN CAKES
6.95made with red curry paste and kaffir lime leaves, served with homemade sweet chilli sauce
CURRY
Tofu / Vegetables
13.50V4 TROPICAL JUNGLE
a refreshingly healthy non-coconut curry, lesser galangal, bamboo shoots and Thai basil
V5 YELLOW CURRY
stewed in fresh turmeric curry paste, coconut milk, potato and young onion
STIR-FRY
Tofu / Vegetables
13.50V6 WITH SHIITAKE MUSHROOM SAUCE
fresh broccoli, mushroom and carrot
V8 WITH FRESH GINGER
fresh pepper and exotic mushroom
V9 WITH MIXED THAI HERBS
fresh chilli, bamboo shoots, fine beans and Thai basil leaves
V10 WITH CASHEW NUTS (n)
carrot, fresh pepper, pineapple and mushroom
NOODLE
Tofu / Vegetables
13.50V11 PAD THAI NOODLE (n)
stir-fry rice noodle in tamarind sauce with spring onion, shreded carrot, egg, beansprouts and ground peanut
rice
75 JASMINE RICE
3.95
76 COCONUT RICE
4.20